Spicy Guacamole

by Mustafa Mannan September 09, 2021

My Spicy Guac recipe is a healthy and delicious decision that is great as an appetizer or a snack. It is a simple fifteen minute dish that takes your classic chunky guacamole and adds a twist with Trini Sauce!

Ingredients for 4 servings

• 3 avocados
• 1 lime
• 1 teaspoon salt
• ½ cup onion
• 3 tablespoons chopped fresh cilantro
• 2 Roma tomatoes
• 1 clove of garlic 
• 1 tablespoon of Hot Trini Pepper Sauce

Ingredient Prep

Dice ½ cup onion and two Roma tomatoes [Note, get rid of extra juice by drying tomatoes]. Mince 1 clove of garlic. Finely chop 3 tablespoons worth of fresh cilantro. Roll 1 lime until it is soft so it's prepared for squeezing, and cut it in half. Peel and pit the 3 avocados.

Directions

Place the 3 avocados in a medium sized mixing bowl and smash them to your desired consistency [I prefer a textured consistency].

Squeeze the lime over your avocado [Note, lime juice will keep the avocado from browning].

Add in the onion, tomatoes, garlic, cilantro, salt, and Hot Trini Pepper Sauce. Mix until all the ingredients are uniformly combined.

Let the Guacamole rest in the refrigerator for an hour for optimal flavor!

Leave a comment

Comments will be approved before showing up.

Also in Recipes

salsa salsa verde

New: Salsa Verde

by Trini Pepper Sauce May 23, 2023

Continue Reading

holiday recipe side dish sides sweet potatoes Thanksgiving

Hot Honey Sweet Potatoes

by Mustafa Mannan November 18, 2022

Continue Reading

French Baked Eggs (Oeufs en Cocotte)

by Mustafa Mannan October 19, 2022 1 Comment

Oeufs en Cocotte is a French method of baking eggs in a water bath in the oven. The eggs are cooked with butter, cream, cheese, and any other ingredients your heart desires. It is usually served with toast or bread.

Continue Reading